Posts Tagged ‘ Houston Cullinary Awards ’

Pappas brothers win top honors and new favorites emerge at My Table Culinary Awards

October 3rd, 2011

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Houston’s foodie community never manages to feel as big and yet as tight-knit as during My Table’s annual Houston Culinary Awards. With exponential growth since the beginning of the awards 15 years ago, the event was held for the second time at the Conrad Hilton ballroom at the University of Houston Hilton and emceed by KUHF’s St. John Flynn, with a three-course dinner catered by Jason Hauck, Quattro‘s Maurizio Ferrarese, Jeramie Robison of Cinq, Grant Gordon of Tony’sEatsie Boys‘ Matt Marcus and Rebecca Masson ofFluff Bake Bar.

The 10 official Houston Culinary Awards have been augmented by 15 more casual categories, dubbed Houston Foodie Star award. All the awards were decided through online voting from Houston foodies.

Read the full story at CultureMap,